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Locally Inspired

Our ingredients are sustainably sourced and Colorado contemporary. We evolve with the changing of seasons and consider our community offerings. We take a simple approach to our food, allowing our ingredients to shine.

Thursday, July 17th at 6:00pm

$125 per person + tax & 20% gratuity

5 Course Menu

  • Reception Cocktail - Eddie Julep

    deep eddie lemonade vodka, chareau liquor, splash of soda, mint leaf

  • First Course - Gazapacho

    smoked tomato consume, summer vegetable salad, goat cheese stuffed sweet pepper, corn tortilla nest paired with Torres, Verdejo, Sur Lee, Rueda, Spain 2023

  • Second Course - Lobster French Dip

    steamed maine lobster, house made brioche, citrus lobster bisque, pickled fennel paired with Archery Summit ‘Viraton’ Pinot Gris, Willamette Valley, Oregon 2023

  • Third Course - Picnic Days

    chicken roulade with tomato bacon jam & spinach, potato salad puree, compressed watermelon & heirloom tomato salad, avocado hollandaise paired with Chateau d’Aqueria, Rose, Tavel, France 2024

  • Fourth Course - Smoked Ribs

    ozo coffee rubbed & smoked, blackberry orange BBQ, sweet corn souffle, braised greens paired with Hartford Court, Zinfandel, Russian River Valley, California 2022

  • Fifth Course - Strawberry Shortcake Flan

    vanilla creme, roasted strawberry caramel, lemon shortbread touille paired with Medici Ermite, Dolce Lambrusco, Italy

Breakfast & Brunch served daily from 7:00am to 2:00pm. 

Breakfast

  • Origin Original*

    cooked to order free-range eggs, bacon or country pork sausage patty, sourdough or wheatberry toast, house maple butter, breakfast potatoes, assorted fruit & berries

    $14

  • Front Range Burrito

    free-range scrambled eggs, chorizo, tomato, red onion, roasted red peppers, oaxaca, cheddar, potato. avocado, red chili flour tortilla

    $16

    smothered with house-made pork green chili $4

  • Colorado Green Chili Ranchero*

    over medium free-range eggs, house-made pork green chili refried beans, corn tostada, oaxaca, cilantro, scallion

    $16

    gluten free

  • Famille Steak & Eggs*

    8 ounce ozo coffee rubbed new york strip, two cooked to order free-range eggs, breakfast potatoes

    $26

    gluten free

  • Biscuits & Gravy

    buttermilk biscuits, house-made white cheddar sausage gravy

    $12

    cooked to order free-range eggs $4

  • Pineapple Upside Down Parfait

    noosa vanilla yogurt, cherry compote, fresh pineapple, house-made coconut granola, brown sugar caramel

    $10

    gluten free, vegetarian

  • Pancakes

    two house-made buttermilk pancakes, maple butter

    $12

    cherry compote, whipped cream, market berries $2

    chocolate chips, peanut butter anglaise, whipped cream, market berries $3

    add real vermont maple syrup $4

    vegetarian

  • Omelette Bar*

    three free rang eggs, choice of three enhancements, sourdough or wheatberry toast, house maple butter

    $16

    Cheese - cheddar, oaxaca, feta $2

    Veggies - caramelized onions, roasted red pepper, tomato, mushroom, spinach $2

    Protein* - bacon, chorizo, ham, country pork sausage, avocado $3

    Sauce - red pepper hollandaise, house pesto, pork green chili, white cheddar sausage gravy $3

BRUNCH ON A BUN

  • Westy BLT*

    maple candied bacon, two free-range over medium eggs, tomato, arugula, citrus, chipotle aioli, wheatberry toast, breakfast potatoes

    $16

  • Baseline Breakfast Sandwich*

    country pork sausage patty, two free-range over medium eggs, hashbrown patty, white cheddar, hot pepper maple aioli, brioche bun, breakfast potatoes

    $16

  • Monte Cristo

    applewood smoked ham, white cheddar, strawberry jalapeno jam, parmesan griddled wheatberry, breakfast potatoes

    $14

    cooked to order free-range eggs $4

  • Alpine Avocado Toast

    avocado, house dressed arugula, feta, tomato, fresh cracked black pepper, balsamic reduction, sourdough, assorted fresh fruit & berries

    $14

    cooked to order free-range eggs $4

    vegetarian

Brunch

  • French Onion Soup

    House veal stock, port wine, toasted baguette, melted provolone & parmesan

    $12

  • Roasted Carrot Soup

    crispy carrots, rosemary caviar

    $10

    gluten free, vegan

  • Shrimp & Feta Salad

    fresh cut romaine, citrus marinated grilled shrimp, heirloom tomato, pickled red onion, kalamata olives, feta cheese, creamy italian dressing

    $18

    gluten free

  • French Dip

    house roasted shaved new york strip, caramelized onions, provolone, garlic aioli, french onion jus, french baguette, parmesan frites

    $24

  • Bacon Fig Burger*

    8 ounce grilled beef patty, bacon fig jam, white cheddar, arugula, crispy onions, brioche bun, parmesan frites

    $20

  • Denver Hash*

    two over medium free-range eggs, shredded potatoes, ham, caramelized onions, spinach, roasted red pepper hollandaise

    $18

    gluten free

  • Spring Vegetable Hash*

    two over medium free-range eggs, shredded potatoes, mushroom, tomato, zucchini, red onion, roasted red pepper hollandaise

    $16

    gluten free, vegetarian

Accompaniments

  • bacon*

    $6

    gluten free

  • country pork sausage patty

    $6

    gluten free

  • breakfast potatoes

    $4

    gluten free, vegetarian

  • Toast

    Sourdough or wheatberry

    $4

    vegetarian

  • Fresh cut fruit & berries

    $6

    gluten free, vegan

  • Steel cut oatmeal

    $6

    gluten free, vegan

  • House Salad

    $6

    gluten free, vegan

  • Caesar Salad

    $6

  • Parmesan Frites

    $6

    gluten free, vegetarian

Served daily from 2:00pm to 5:00pm. 


$2 off house wine, $2 off draft beer, $12 weekly specialty cocktail

Famille Hour

  • Artisan Cheese & Charcuterie Board*

    rotating selection of cured sausages, mountain hams, artisan dairy & goat cheeses, house pickled vegetables, bacon fig jam, apricot mostarda, mixed nuts, dried fruit, rosemary chips

    $24

  • Brie Croquette

    rice panko coated brie, strawberry jalapeno jam

    $16

    gluten free, vegetarian

  • Asparagus Carpaccio

    shaved asparagus, truffle lemon vinaigrette, shaved parmesan, crispy prosciutto

    $14

    gluten free

  • Caprese Hummus

    spinach hummus, balsamic heirloom tomato salad, crispy tomato & zucchini chips, fresh crudite

    $12

    gluten free, vegan

  • Roasted Carrot Soup

    crispy carrots, rosemary caviar

    $10

    gluten free, vegan

  • Shrimp & Feta Salad

    fresh cut romaine, citrus marinated grilled shrimp, heirloom tomato, pickled red onion, kalamata olives, feta cheese, creamy italian dressing

    $18

    gluten free

  • French Dip

    house roasted shaved new york strip, caramelized onions, provolone, garlic aioli, french onion jus, french baguette, parmesan frites

    $24

  • Bacon Fig Burger*

    8 ounce grilled beef patty, bacon fig jam, white cheddar, arugula, crispy onions, brioche bun, parmesan frites

    $20

Served daily from 5:00pm - 9:00pm.

Shareables

  • Artisan Cheese & Charcuterie Board

    rotating selection of cured sausages, mountain hams, artisan dairy & goat cheeses, house pickled vegetables, fig jam, apricot mostarda, mixed nuts, dried fruit, rosemary crisps

    $24

  • Brie Croquette

    rice panko coated brie, strawberry jalapeno jam

    $16

    gluten free, vegetarian

  • Corn Battered Shrimp

    sweet corn battered citrus shrimp, red pepper slaw, citrus chipotle aioli

    $18

  • Caprese Hummus

    spinach hummus, balsamic heirloom tomato salad, crispy tomato & zucchini chips, fresh crudite

    $12

    gluten free, vegan

  • Front Range Meatballs

    house fabricated beef & italian sausage, roasted tomato marinara, burrata, house pesto, grilled garlic toast points

    $22

  • Asparagus Carpaccio

    shaved asparagus, truffle lemon vinaigrette, shaved parmesan, crispy prosciutto

    $14

    gluten free

Soup & Salad

  • French Onion Soup

    house veal stock, port wine, melted provolone & parmesan, toasted baguette

    $12

  • Shrimp & Feta Salad

    fresh cut romaine, citrus marinated grilled shrimp, heirloom tomato, pickled red onion, kalamata olives, feta cheese, creamy italian dressing

    $18

    gluten free

  • Roasted Carrot Soup

    crispy carrots, rosemary caviar

    $10

    gluten free, vegan

  • Spring Time Salad

    frisee & arugula, compressed watermelon, heirloom tomato, orange segment, spiced pistachios, blueberry basil vinaigrette

    $14

    gluten free, vegan

Entrees

  • French Dip

    house roasted shaved new york strip, caramelized onions, provolone, garlic aioli, french onion jus, french baguette, parmesan frites

    $24

  • Pulled Pork Sandwich

    pineapple braised pork, red pepper slaw, salsa verde aioli, brioche bun, parmesan frites

    $18

  • Beef Short Rib

    corn & roasted red pepper puree, grilled asparagus, natural jus

    $36

    gluten free

  • Braised Lamb Shank

    hand made mint & pea pappardelle, tomato & olive concasse, stewed pistachio

    $40

  • Wild Boar Bolognese

    wild boar ragu, local mushroom medley, grana padano, garlic toast points

    $24

  • Grilled Pork Chop*

    Garlic buttermilk pomme puree, lemon roasted cauliflower, pork caramel, blackberry apple chutney

    $34

    gluten free

  • Fillet of Frontier Trout

    Warm pesto potato salad, citrus scented carrots, grapefruit bearnaise

    $34

    gluten free

  • Stuffed Artichoke Hearts

    Roasted zucchini & mushroom stuffing, tomato & corn lentils, roasted cauliflower

    $30

    gluten free, vegan

  • Bison Steak Frites*

    10 ounce bison strip, house made chimichurri, house salad, parmesan frites

    $48

    gluten free

  • Ribeye*

    14 ounce ozo coffee rubbed ribeye, garlic buttermilk pomme puree, blueberry orange gastrique

    $54

    gluten free

  • New York Strip*

    10 ounce new york strip, garlic buttermilk pomme puree, pink peppercorn demi glace

    $40

    gluten free

Accompaniments

  • Side House Salad

    $6

    gluten free, vegan

  • Side Caesar Salad

    $6

  • Buttermilk Garlic Pomme Puree

    $6

    gluten free, vegetarian

  • Parmesan Frites

    $6

    gluten free, vegetarian

  • Grilled Asparagus with Grapefruit Bearnaise

    $10

    gluten free, vegetarian

  • Citrus roasted cauliflower & carrots

    $8

    gluten free, vegan

  • White Cheddar Mac & Cheese

    $10

    vegetarian

Dessert

  • Chocolate Cake

    peanut butter anglaise, whipped cream, market berries

    $14

    vegetarian

  • Espresso Martini Cheesecake

    chocolate crust, espresso & kahlua, cream cheese, hot fudge, chocolate covered espresso bean, market berries

    $12

    vegetarian

  • Peach Creme Brulee

    roasted peaches, fresh peach syrup, market berries

    $12

    gluten free, vegetarian

  • Seasonal Sorbet

    market berries

    $8

    gluten free, vegan

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