Denver Restaurant Week 2024
Available March 1st - March 10th
4pm - 9pm Daily
$55 per person I 3-Course
excludes tax & gratuity
STARTERS
choice of 1-
Individual Charcuterie
artisan meats & cheeses, house pickles, bacon fig jam, rosemary crackers
-
Caesar Salad
fresh cut romaine, brioche croutons, house made caesar dressing
-
Potato Leek Soup
crispy leeks, chive oil
gluten free, vegetarian
-
Panisse
ratatouille romesco, walnut pesto
gluten free, vegan
ENTREES
choice of 1-
Bison Short Rib
buttermilk garlic pomme puree, herb glace heirloom carrots
gluten free
-
Fillet of Frontier Trout
asparagus goat cheese risotto, pistachio crumble, lavender lemon beurre blanc
gluten free
-
Portabella Mushroom Risotto
herb roasted heirloom carrots, walnut pesto
gluten free, vegan
-
Steak Frites
new york strip, sauce choron, parmesan frites, house salad
gluten free
Dessert
choice of 1-
Chocolate Cake
hazelnut anglaise, hazelnut crisp, market berries
-
new york cheesecake
triple berry compote, market berries, chocolate shavings
-
Raspberry Sorbet
market berries
gluten free, vegan